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Harissa North Africa
Heard that harissa is an extremely hot paste? You cannot taste heated condiments? This Tunisian mild harissa sauce is for you! It is still spicy but not too hot. It won’t sting you in the tongue, but you will feel the heat at the back of your throat. Crafted with love and care, made of fresh chili peppers, this paste can and will transform your culinary traditions. The best part of the whole story is that it is mixed with everyone’s favorite, extra virgin olive oil! Not just that; have a teaspoon of this paste and will savor the taste of garlic and vinegar. With a bit of salt, you have in your hands an outstanding reasonable yummy red sauce. We dig deep for our ancestors’ recipes and secret ways to bring the perfect mix. Embrace it and discover the beauty behind the red color and the seductive scent. If you are looking for a substitute to the other unbelievably hot sauces or just an alternative to tomato sauce, order this harissa paste and you will not regret it. Luckily for you, it is so mild in flavor that even your young children will love it; sizzling varieties are also available. Use it with vegetables, drizzle some on the salads, add it to marinades and sauces, or simply drop a few spoons on a dish next to whatever you choose and serve it as an appetizer. Harissa does not only pump life into your cuisine, but it also boosts your immune system and bestows a few health benefits on you. Capsaicin, the primary component of peppers, is an antioxidant that can boost your metabolism, improve your heart health, and reduce cancer-causing inflammations. Loaded with manganese, copper, iron, and vitamins thanks to the rich spices ingredients; harissa makes an excellent addition to a healthy diet.
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Tunisia
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Harissa does not only pump life into your cuisine, but it also boosts your immune system and bestows a few health benefits on you